Quick Summer Recipes
As a journalist who coauthors cookbooks with chefs, Melissa Clark is expert at interpreting restaurant food for the home cook. But her own delicious, user-friendly recipes need no translation.
Recipes in this Article
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- Fresh Corn Soup with Crab
- Pork with Spicy Cucumber Salad
- Grilled Strip Steaks with Pepper Relish
- Soba Noodle Salad with Smoked Duck
- Fettuccine with Grated Beets and Cheese
- Sesame Lamb Chops with Potato and Green Bean Salad
- Soft-Shell Crabs with Wilted Arugula
- Halibut with Curried Okra and Corn
- Swordfish with Sweet Onions and Red Plums
- Vietnamese Grilled Chicken and Eggplant
- Sugar Snap Pea and Pea Shoot Salad
- Watermelon Salad with Feta
- Vanilla-Roasted Peaches
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Published: August 2001
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