Quick Recipes from Former Best New Chefs
With influences that range from Mediterranean to Asian, a dozen former F&W Best New Chefs distill the essence of their sophisticated cuisine into 12 speedy recipes for the home cook.
Recipes in this Article
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- Salt-Baked Salmon Salad
- Amazon Fried Chicken Breasts with Cilantro Sauce
- Warm Bacon and Egg Salad
- Pasta with Celery and Lemon
- Shrimp, Avocado and Mango Salad
- Steamed Littlenecks with Zucchini and Red Peppers
- Swordfish Tagine
- Pasta with Mussels and Tomatoes
- Beef and Scallop Stir-Fry
- Roasted Portobello and Vegetable Club Sandwiches
- White Gazpacho with Shrimp
- Summer Berries with Goat Cheese Cream
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Published: July 2001
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