Food & Wine Magazine Selects the Top American Wines

Elias Fernandez of Shafer Vineyards named Winemaker of the Year, Cayuse Vineyards chosen as most promising
FOR IMMEDIATE RELEASE
Contact: Elisa Shevitz
212 382 5679

New York, NY (September 6, 2002) – Dana Cowin, Editor in Chief of Food & Wine magazine, announces the winners of the sixth annual American Wine Awards. These awards honor the best wines both under and over $20 and name the winemaker of the year, the most promising new winery, the best importer and the best new wine shop. Details about the winners are included in Food & Wine's special October wine issue, on newsstands September 17.

Dana Cowin says, "Our annual wine awards make the daunting task of picking an outstanding bottle easy for our readers. And they highlight important trends. This year's list, for instance, proves that Washington State's winemakers are really making a name for themselves, with seven awards going to that region."

WINEMAKER OF THE YEAR: Elias Fernandez, Shafer Vineyards in Napa, CA
MOST PROMISING NEW WINERY: Cayuse Vineyards in Walla Walla, WA
BEST NEW WINE SHOP: Bin 604 Wine Sellers in Baltimore, MD
BEST WINE IMPORTER: Mannie Berk, The Rare Wine Co. in Sonoma, CA

  BEST WINES UNDER $20 BEST WINES OVER $20
Sauvignon Blanc 2001 St. Supéry 2000 Rochioli Russian River
Chardonnay 2000 Columbia Crest Grand Estates 1999 Beringer Sbragia Limited-Release
Riesling 2001 Hogue Cellars 2001 Eroica
Merlot 1998 Waterbrook 1999 Swanson
Pinot Noir 2000 Saintsbury Garnet 1999 Merry Edwards Klopp Ranch
Zinfandel 1999 Ravenswood Vintners Blend 1999 Robert Biale Monte Rosso
Syrah 2000 Renwood Sierra Series 1999 Shafer Vineyards Relentless
Cabernet Sauvignon 1999 Chateau Ste. Michelle 1998 Quilceda Creek
Bordeaux-Style Blend N/A 1998 Joseph Phelps Insignia


The winners of this year's American Wine Awards will be honored at a presentation ceremony on Thursday, October 3rd at ACME Chophouse in San Francisco, CA.


American Express Publishing is the leading publisher of luxury lifestyle magazines. Food & Wine, Travel + Leisure, Departures, T&L Golf, and Travel + Leisure Family magazines are part of the American Express Publishing Corporation, a subsidiary of the American Express Company and managed by Time, Inc. under the terms of an agreement signed in March 1993. The company also publishes SkyGuide and a variety of cooking, travel, wine, time management, and financial books and products, and has a custom publishing group.
###
The Dish
Receive delicious recipes and smart wine advice 4x per week in this e-newsletter.
The Wine List Weekly pairing plus best bottles to buy.
F&W Daily One sensational dish served fresh every day.

Sponsored Stories

powered by ZergNet