For the Seder plate: 

HAROSET
Greece
*
ARTICHOKES SIMMERED WITH LEMON AND HONEY
Greece
SAVORY EGGPLANT AND DILL FRITTATA
Greece
CARROTS WITH CORIANDER AND CARAWAY
Tunisia
SAUTEED MUSHROOMS WITH WALNUTS AND HERBS
Georgia
*
BRAISED CHICKEN WITH OLIVES,
RAISINS AND ONIONS
Spain
ZUCCHINI WITH SPICY HARISSA
Tunisia
*
ALMOND CAKE WITH CITRUS SYRUP
Spain

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