January 31, 2012—Scallops with Snow Peas, Cauliflower and Peanut Panade
Pairing: Vibrant, citrusy Riesling from New Zealand: 2010 Huia Dry Riesling.
January 30, 2012—Nacho Burgers
Pairing: Bold, berry-rich Zinfandel: 2009 Four Vines Old Vine Cuvee.
- Pairing of the Day: December 2011
- Pairing of the Day: November 2011
- Pairing of the Day Archive: October 2011
- Pairing of the Day: September 2011
January 27, 2012—Honey-Glazed Lamb with Herbes de Provence
Pairing: Complex Rhône red: 2008 Château de Beaucastel Châteauneuf-du-Pape.