Food & Wine

spinner
Home > Test Kitchen

Oozy, Gooey Chocolate Cake

More decadent than molten chocolate cake: one filled with warm peanut butter, caramel, raspberry or marshmallow, reveals F&W’s Grace Parisi.

    By Grace Parisi

Plus:

Great Cakes

Delicious and Beautiful Desserts

Chocolate Lovers’ Recipes

Published: September 2008

MARKETPLACE

 

205