Elinor Klivans, the author of Fearless Baking and three other cookbooks, got her start as the "cheesecake specialist" at a restaurant in Camden, Maine. That meant coming up with new cheesecakes every week, with some hits (apple cheesecake) and a few misses (margarita cheesecake). Her creamy, tangy lemon cheesecake bars would definitely count as a success, plus they're portable enough to bring on a picnic.
Published
May 2003
You Might Also Like
advertisement
advertisement
Harold Dieterle is a passionate fan of the TV series
Game of Thrones.
More than 700 all-star recipes for all occasions. Easy-to-use Wine and Beer Pairings and Best New Chef recipes.


Comments
Add A Comment