Freddy's House B&B with a private beach (1535 New Suffolk Rd., Cutchogue; 631-734-4180; doubles from $185.)
The Greenporter Hotel and Spa Motor lodge turned boutique hotel (326 Front St., Greenport; 631-477-0066; doubles from $155).
RESTAURANTS
The Frisky Oyster For sophisticated country cooking (27 Front St., Greenport; 631-477-4265).
Home New lounge with a raw bar and other seafood (124 Front St., Greenport; 631-477-1880).
La Cuvée Wine Bar & French Bistro The Greenporter's excellent restaurant (see Hotels).
The Seafood Barge Landmark fish shack (62980 Main Rd., Southold; 631-765-3010).
WINERIES
Lenz Winery Some of the oldest Merlot vines in the United States (Main Rd., Peconic; 631-734-6010).
Raphael Good Sauvignon Blanc and Merlot (39390 Main Rd., Peconic; 631-765-1100).
Shinn Vineyards Introducing its first Merlot; open by appointment (2000 Oregon Rd., Mattituck; 631-765-1244.)
The Tasting Room For boutique bottles from the North Fork's first wine co-op (2885 Peconic Ln., Peconic; 631-765-6404).
For information on visiting other North Fork vineyards—such as Paumanok, Bedell Cellars, Corey Creek, Castello di Borghese, Macari, and Pellegrini—contact the Long Island Wine Council (631-369-5887; www.liwines.com).
FOOD SHOPPING
Aldo's Too Aldo looks like Harpo Marx—and makes great biscotti (136 Front St., Greenport; 631-477-2859).
Catapano Dairy Farm Only cheesemaker on the North Fork, with delicious goat cheese (3985 Sound Ave., Mattituck; 631-298-0043).
Connie's Bake Shop & Café For croissants and artisanal breads (240 Love Ln., Mattituck; 631-298-8989).
Love Lane Sweet Shoppe For classic chocolates like turtles (125 Love Ln., Mattituck; 631-298-2276).
Salamander's For the amazing Satur Farms vinegars (414 First St., Greenport; 631-477-3711).
Village Cheese Shop For American and French cheeses (105 Love Ln., Mattituck; 631-298-8556).
Wickham's Fruit Farm For great fruit and homemade doughnuts (Main Rd., Cutchogue; 631-734-6441).
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