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Food & Wine

Bologna: La Vecchia Scuola Bolognese

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Alessandra Spisni, a Bologna native and veteran cooking instructor, has become something of a local celebrity since opening this five-year-old school—a favorite of Italy travel adviser Andrea Sertoli ( selectitaly.com). In hands-on lessons, she teaches specialties like tagliatelle and other Bolognese pastas. From $95 to $300; lavecchiascuola.com.

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