We offer tips and recipes for making exceptional bread at home. Plus, Jacques Pépin shows how to make three classic loaves.
In this article:
- Video: Jacques Pépin's Bread Baking Primer
- An Expert’s Breadmaking Tips
- Great Homemade Bread Recipes
- More Ideas for Bread
How to Shape Baguettes and More Classic Loaves
Jacques Pépin forms bread dough into three essential shapes.
An Expert’s Easy Way to Make Bread at Home
One of America’s best bakers tells how anyone can make stunning, bakery-quality loaves.
Recipes for Bread
Berber women sell loaves of dense and crusty bread in market stalls throughout Morocco. Thickly slicing the olives before placing them on the unbaked bread allows the briny oil from the cut sides to seep into the dough.
These buttery, onion-flecked, pull-apart rolls are an irresistible cross between Parker House classics and bialys.