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How to Feed an Appetite for Culture This Month

New York

Arts & Entertainment Lincoln Center presents marathons of Tom Stoppard’s Coast of Utopia trilogy (February 24-May 5).
Food Art Terrance Brennan has revamped Picholine’s French menu with Italian and Spanish touches (35 W. 64th St.; 212-724-8585).


Arts & Entertainment The Franklin Institute hosts "Tutankhamun and the Golden Age of the Pharaohs" (February 3-September 30;
Food Art At Tinto, Jose Garces’s take on pinxtos (Basque tapas) includes lamb brochettes (114 S. 20th St.; 215-665-9150).


Arts & Entertainment The Tate Modern mounts an enormous exhibit of works by provocateurs Gilbert & George (February 15-May 7;
Food Art River Café alum Theo Randall serves earthy Italian dishes at his eponymous new spot (1 Hamilton Place; 011-44-20-7318-8747).


Arts & Entertainment Jazz legend Wynton Marsalis headlines the 18th annual Savannah Music Festival (March 15-April 1;
Food Art At Mom & Nikki’s, Nicole Bush turns out stellar smothered shrimp while her mom watches (714 Martin Luther King Blvd.; 912-233-7636).

Published March 2007


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