Grilling Tips: Burger Blend

    By Nick Fauchald

Daily Grilling Tip:

Even if your butcher sells preground beef, ask him to grind some sirloin or chuck for you—or a mixture of both. Many butchers will even let you create a custom burger blend for little or no extra cost.

Plus:

Making the Best Burgers

Buying a Gas Grill: What You Need to Know

Three Essential Steps to Cleaning a Grill

Grilling Tools Guide

Recipes and Strategies for Easy Grilling

Marcia Kiesel’s Top Grilling Tips

How to Add Flavor Before Grilling

How to Add Flavor After Grilling

BBQ Tips from Dean Fearing

10 Easy Ways to Master the Grill

Steve Raichlen: Three Ways to Use Your Grill

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