My F&W
quick save (...)

Food Artist - Couture Cakes - Elisa Strauss

"I never pictured myself making edible shoes," admits cake sculptor Elisa Strauss, a former fashion designer for Polo Ralph Lauren. Strauss, who began baking asa hobby, launched Confetti Cakes about two years ago, and her creations have already become fashionista favorites. She has sculpted a stiletto for Manolo Blahnik and makeup for Bobbi Brown; her repertoire also includes a wooden sushi tray topped with shrimp and tuna sashimi made outof yellow cake with vanilla fondant frosting. Strauss offers a wide variety of flavors and fillings, such as chocolate-bourbon cake with almond buttercream, but claims that many people just can't bring themselves to eat them: "One client simply refused to allow a knife anywhere near her cake" (from $15 per guest; 212-877-9580).

--Sarah Lacamoire

Published September 2002
You Might Also Like


Add A Comment

    Add a Comment

    See our terms
    You must be logged in to comment. or
    The Dish
    Receive delicious recipes and smart wine advice 4x per week in this e-newsletter.
    The Wine List Weekly pairing plus best bottles to buy.
    F&W Daily One sensational dish served fresh every day.
    American Express Publishing ("AEP") may use your email address to send you account updates and offers that may interest you. To learn more about the ways we may use your email address and about your privacy choices, read the AEP Privacy Statement.
    How we use your email address
    Congratulations to Nicholas Elmi, winner of Top Chef: New Orleans, the 11th season of Bravo's Emmy-Award winning, hit reality series.

    Already looking forward to next year (June 19-21, 2015)? Relive your favorite moments from the culinary world's most sensational weekend in the Rocky Mountains.