At Dallas's Central Market, chef Jamie Samford creates delicious take-home meals. Here, he shares fast and fantastic recipes that require only five ingredients (excluding salt, pepper and oil).
On the table in less than 30 minutes
Warm Lentils with Radishes
Grilled Salmon with Mustard Sauce
Mexican Shrimp Cocktail
Zucchini Gratin with Gruyère
Peppercorn Beef with Gorgonzola
Israeli Couscous with Peas and Mint
Lamb Chops with Asparagus
Creamy Green Chile Soup
© Tina Rupp
Published April 2004
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