F&W’s Tina Ujlaki shares ten fabulous recipes sure to impress your other half this Valentine's Day.

Bobby Flay

• Pineapple Rum Coolers
• Coconut Crab Cocktail

Eric Ripert

• Seared Cod with Spicy Mussel Aioli

Mario Batali

• Chile-Steamed Mussels with Green Olive Crostini

Jim Fobel

• Peppered Rib Eye Steaks with Pan-Fried Watercress

Melissa Clark

• Roasted Veal Chops with Grapes (Serve it with instant polenta)

Terrance Brennan

• Grilled Lamb Chops with Provençal Dressing

Jean-Georges Vongerichten

• Molten Chocolate Cakes

Jamie Oliver

• Chocolate Pots

Ferran Adrià

• Toasted Bread and Bittersweet Chocolate (photographed, right)