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Where To Buy Heritage Turkeys

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Nonprofit Slow Food USA helps consumers buy turkeys from farmers who are raising Bourbon Reds, Narragansetts and Jersey Buffs to help revive these dying breeds, since more will be raised if demand grows. It's best to order in the spring, but there may still be turkeys available as late as October or November (from $6 a pound; www.slowfoodusa.org or 212-965-5641).
—Ratha Tep