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Cooking with Joey Campanaro

Joey Campanaro, formerly of New York City’s Harrison and Pace, now serves his seasonal American-Mediterranean fare in the intimate setting of his West Village restaurant, The Little Owl. In these exclusive videos, the chef shows how to prepare a romantic dinner menu.

Joey Campanaro Recipes


Chef Videos

Watch chef Joey Campanaro prepare these signature dishes.

Video: Pan-Seared Zucchini with Pine Nuts, Olive Dressing and Robiola Toasts
Pan-Seared Zucchini with Pine Nuts, Olive Dressing and Robiola Toasts [Recipe]
Video: Olive Dressing
Olive Dressing [Recipe]
Video: Shrimp-and-Lobster Ravioli
Shrimp-and-Lobster Ravioli [Recipe]
Video: Marinated Pork Chops with White Beans and Dandelion-Fennel Salad
Marinated Pork Chops with White Beans and Dandelion-Fennel Salad [Recipe]
Video: An Exclusive Interview with Joey Campanaro
An Exclusive Interview with Joey Campanaro

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Restaurant

90 Bedford Street
New York, New York
212/741-4695
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