Cooking Healthy
After cooking and tasting all day, our test kitchen staffers long for light, healthy dishes at night. Here, 15 favorites from Marcia Kiesel, Grace Parisi and F&W alum Diana Sturgis.
Recipes in this Article
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- Pappardelle with Spinach and Feta
- Salmon with Wilted Watercress and Lemon-Balsamic Dressing
- Mussel and Chickpea Stew
- Pork Tenderloin Stuffed with Apples and Dried Fruit
- Three-Grain Pilaf with Olives
- Scallop Dumplings In Asian Broth
- Thai-Style Chicken In Lettuce Leaves
- Tomato-Miso Soup
- Citrus Salad with Arugula and Mint
- Chicken and Papaya Stir-Fry
- Sea Bass with Fennel, Tomato and Orange
- Mocha Meringues
- Gingerbread with Pears
- Lemon-Poppy Seed Angel Muffins
- Cranberry-Almond Biscotti
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Published: January 2001
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