Lobster with Fideos Wine 2004 Belondrade y Lurton Rueda Superior
Main Course
Pork Roast with Sausage, Fruit & Nut Stuffing
Mashed Potatoes with Manchego & Olive Oil
Confit of Piquillo Peppers
Citrus Salad with Saffron Dressing
Leeks with Wild Mushrooms Wine 2003 Descendientes de J. Palacios Corullón Bierzo
Dessert
Maple Custard with Sugared Pecans Wine 2004 Ordoñez & Co. Victoria
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