Home > News & Notes

Chocolate Tiers

Fabulous high-low chocolate finds.

    By Nick Fauchald

Marshmallow Chocolate

High: Pierre Marcolini covers his airy marshmallows with high-quality dark chocolate. $17 for six pieces; marcolini chocolatier.com.

Low: Sanborn’s Candies’ chewy marshmallows are coated with milk chocolate. $10 for an 8 oz box; sanbornscandies.com.

Peanut Butter Chocolate

High: Vosges finishes its organic peanut butter–filled chocolates with sea salt. $27 for nine; vosgeschocolate.com.

Low: Cream-Nut clusters are filled with a blend of smooth peanut butter and white chocolate. $11 for five; koeze.com.

Single-Origin Chocolate

High: Hotel Chocolat’s "Purist" line includes a bar made with beans from its farm in St. Lucia. $7.50 per bar; hotelchocolat.com.

Low: The Cacao Reserve line from Hershey includes four single-origin milk and dark-chocolate bars. $2.50 per bar; hersheys.com.

Plus: Tempting chocolate desserts

Line

Published February 2008

food
The Dish Twice weekly chef recipes made easy, weekly meal planners.

wine
The Wine List Weekly pairings, best bottles to buy and the latest news.

daily
F&W Daily One sensational dish served fresh every day.
American Express Publishing ("AEP") may use your email address to send you account updates and offers that may interest you. To learn more about the ways we may use your email address and about your privacy choices, read the AEP Privacy Statement.
How we use your email address

MARKETPLACE