May 2012 | April 2012 | March 2012 | February 2012 | January 2012 | December 2011 | November 2011 | October 2011
May 21, 2012
Grilled Pork Kalymnos-Style with Eggplant-and-Tomato Salad
One night before a shoot we were doing at a local home, several well-lubricated friends of the host made grilled pork and eggplant salad for the crew and me. It was one of the best meals of the trip; I still remember the smell of whole bunches of wild thyme, sage and rosemary being burned under the meat to flavor it. I re-create that meal whenever I can.
May 14, 2012
Crispy Soft-Shell Crabs with Bangalore-Style Dipping Sauce
Indian seafood recipes are not as popular as other dishes from that amazing culinary culture—but they should be. Check out this recipe and you will be sold. It’s a great break from the soft-crab po’boys and meunière-style preparations that we are all a little tired of. At least I am.
May 7, 2012
Coconut Custard Pie
It’s the best coconut pie of its kind—not too fancy, not complicated—and it tastes like someone’s mother made it, assuming your mom loved coconut pie and made it all the time.
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