2010 Trend: Takeout Style
Courtesy of Fish & Farm/John Benson
More restaurants are offering takeout, and they're packing it in high-design containers. American Box, an outpost of San Francisco's Fish & Farm, sells everything (like "chop salad") in logo boxes. Macbar, an offshoot of Manhattan's Delicatessen, uses bright-yellow macaroni-shaped plastic tubs for its 12 types of mac and cheese.
More Great Content:
2010 Trends
- Artisanal Breakfasts
- Farm Dinners
- Better Butter
- Great Frozen Foods
- Hot Dog Heroes
- Takeout Style
- Sommelier Challenge
Published
January 2010
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