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Craggy Range Giants Winery

The eclectic assortment of buildings at Giants, in the Hawke's Bay wine-producing region, achieves a disarming farmhouse feel without sacrificing a sophisticated design ethos. Designed by New Zealand architect John Blair, this winery is in the only part of the country warm and dry enough for Bordeaux-style blends of Merlot, Cabernet Franc, and Syrah. Visitors sample the vintages in the Cellar Door tasting center, in the shadow of the Te Mata peaks, or bunk down in the Cellar Master's Cottage.

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From Food & Wine , MAY 2009

The Le Sol Syrah can compete with Hermitage and pairs extremely well with the country-French food at Terrôir, the winery's restaurant...MORE>>

– Ray Isle Where to Stay and Eat in New Zealand

Last updated May 2009