The store looks like an innocuous gift shop but hides within it an outlandish library of exotic salts curated by salt “selmelier” Mark Bitterman.
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From Food & Wine , JUL 2008
Tina Ujlaki adored the soy salt, a crispy, light condiment that’s one of 80 salts this shop carries. ...MORE
From Food & Wine , MAR 2010
Mark Bitterman is obsessed with finding the perfect salt for every dish, even if that dish is vanilla ice cream. 'Each artisanal salt has...MORE
Congratulations to Mei Lin, winner of Top Chef Season 12.