The Green Market
Located inside Changi Airport in Terminal 2’s Departure/Transit Lounge, the Green Market is a casual eatery serving contemporary Japanese cuisine. The dining room is stylish and inviting, with a hardwood floor, dome-shaped light fixtures, and bright green wall art. The restaurant has both a la carte and prix fixe menus, which include breakfast items, afternoon tea, and desserts like the signature chocolate flan. There’s also an all-you-can-eat salad and appetizer buffet, and pack-and-go meals for travelers in a hurry. Free Wi-Fi is available throughout the restaurant.
Congratulations to Mei Lin, winner of Top Chef Season 12.