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74 Gustavo Mejía Ricart
Santo Domingo , Dominican Republic
(809) 540-8753

Located about a $5 taxi ride outside the Zona Colonial, this spot is where the children of sugar barons and visiting movie stars go to let their blow-outs down. House music, dance hall, and, of course, reggaeton are on the system. Space-age furniture creates a mod setting. The kitchen serves Latin-Asian dishes such as rum-spiked shrimp seviche with mango and Korean barbecued beef satay with cured cucumber salad.

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From Travel + Leisure , JUN 2006

Located about a $5 taxi ride outside the Zona Colonial, this spot is where the children of sugar barons and visiting movie stars go to let their blow-outs down. House music, dance hall, and, of course, reggaeton on the system....MORE>>

– Alexandra Marshall The New Gold Coast

From Food & Wine , JAN 2005

Space-age furniture creates a mod setting at this popular Santo Domingo restaurant, which serves Latin-Asian dishes such as rum-spiked shrimp seviche with mango and Korean barbecued beef satay with cured cucumber salad....MORE>>

– David Kaufman Where To Go Next: The Caribbean | January 2005

Last updated June 2006

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