Surrounded by the many dining and nightlife venues of Chinatown, Union Restaurant & Bar is located in a traditional shophouse on bustling Club Street. Ideal for a casual afternoon beer or late-night cocktails, the bar is designed with warm lighting, plush corduroy couches, local abstract art, and windows that open onto the street. Equally stylish, the adjacent restaurant has exposed brick walls, blue pod chairs, and an open kitchen. In addition to drinks, Union serves modern European dishes like wild mushroom truffle fettuccine, and moules (mussels) served with four different sauces, including lemongrass and coconut.
Congratulations to Mei Lin, winner of Top Chef Season 12.