Three Sisters Hotel Wine Bar
372 630-6300
In this genteel bar, serious martinis accompany satisfying small plates like avocado and salmon atop poached fennel. Consult sommelier Jennifer Mitchell (a transplanted Californian), who has made it her mission to create a diverse and accessible wine list, with bottles from 14 different countries.
Created by the editors of T+L for Regent Seven Seas Cruises.
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2 FREE PREVIEW Issues
f&w everywhere