Experimental Cocktail Club
37 Rue St. Sauveur
,
2nd Arr.
Paris
The rustic-chic space was designed by New Yorker Cuoco Black, whose restaurants include Gin Lane. Try Aresian's new-style Old-fashioned; Instead of traditional orange bitters, they use grapefruit peel mixed with Rittenhouse Rye Whiskey.
AS FEATURED IN...
From Food & Wine , FEB 2010
In 2006, Romee De Goriainoff abandoned a career in finance to open the Right Bank's...MORE>>
From Food & Wine , MAY 2009
True to its name, this neo-baroque lounge serves ingenious drinks, like a new-style Old Fashioned...MORE>>
Last updated February 2010
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