Ideal for a quick dinner, creative cocktails, and some of Houston’s best people-watching, this stylish bar is part of the multi-concept RDG + Bar Annie restaurant owned by celebrated chef Robert Del Grande. Set at the top of a dramatic, illuminated staircase, Bar Annie has warm cedar paneling, cylindrical pendant lights, and floor-to-ceiling windows overlooking Post Oak Boulevard. Outside on the terrace, sleek lounges and low tables are warmed by heat lamps during colder months. Innovative drinks such as the smoked tea martini pair well with the bacon-wrapped quail and Asian nachos, made with yellowtail, avocado, and spicy ginger sauce.
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