My F&W
quick save (...)

Bien Cuit

120 Smith St.
Brooklyn , NY , United States http://www.biencuit.com/hours-and-location/
(718) 852-0200

Zachary Golper worked at Philadelphia’s famed high-end French restaurant Le Bec-Fin before opening this phenomenal Brooklyn bakery with an open kitchen and marble counters. Bien Cuit means “well done,” and Golper’s breads and pastries are certainly that: the sourdough baguettes are chewy, airy and lightly tangy; the giant miche has a thick, dark brown crust; the croissants are shatteringly crisp; and the elegant pastries are fastidiously made.

advertisement
The Dish
Receive delicious recipes and smart wine advice 4x per week in this e-newsletter.
The Wine List Weekly pairing plus best bottles to buy.
F&W Daily One sensational dish served fresh every day.
advertisement

Tune in on Wednesdays at 10PM ET for Top Chef: Boston, the 12th season of Bravo's Emmy-Award winning, hit reality series.

Already looking forward to next year (June 19-21, 2015)? Relive your favorite moments from the culinary world's most sensational weekend in the Rocky Mountains.